The Morton family opened the first Brigantine restaurant on Shelter Island, San Diego, in 1969. Built with a vision that embraced the beach town lifestyle, The Brigantine Restaurants became a local staple for fresh seafood, steaks and chops, friendly and knowledgeable service and warm, inviting facilities.
This highly complex and ambitious architectural redevelopment project has given the city a building that triggers an interaction between the value of history and a totally transformed space, of indisputably dramatic impact, thereby opening the doors to a series of exclusive, original and innovative solutions.
Within a few metres of the world famous Bank of England building in the City of London, the former historic headquarters to the Midland Bank lay empty for many years following the
acquistion by HSBC in 1992.